Saturday, September 24 starting at 1pm
Willow Rock Brewing Company will be having a release party for a new seasonal brew The Revolution. This Bourbon Barrel Aged Imperial English Porter sweeps in by land and sea with waves of heavy English malt and chocolate notes giving way to fresh American Bourbon and oak. Ah, the sweet taste of sweet victory!
Willow Rock Brewing Company can now be found on Brew Central; a website for beer, spirits, wine, and hard cider crafted in New York State. We understand the importance of bringing good people to good beer, bringing tourism into our city, and providing locals with some background about our brewery and our brewers. We’d like to thank Amanda Roberts for putting this all together and to Ammerican Photography for providing us with awesome photos for this project.
Willow Rock Brewing Company is honored to have be nominated for Best Local Brew, Best New Bar and Best Kept Secret in the Syracuse New Times Best of Syracuse 2016.
Please vote for Willow Rock (you’ll find our categories on the last couple pages) when you visit Syracuse New Times’ website to cast your ballot.
Submissions end September 21
Thanks to all the friends and new friends of the brewery that stopped by our booth at The Great New York State Fair! Also, thanks to Taste NY for providing us the opportunity to be a part of the deliciousness coming from our awesome state. It was an amazing day within one of the yummiest buildings at the fair. Cheers!
Friday, August 5th | 2:30pm
It is the assembly of deliciousness, a beer and pizza convention – Willow Rock Brewing Company and Toss n’ Fire Pizza come together to present their candidacy. This is an event to debate with your taste buds who you will nominate for the Best of Syracuse presented by Syracuse New Times. Introduce your palette to delegates from the Best Local Brew and Best Food Truck categories. Taste, argue, debate, and decide. Vote in-house, get a sticker!
Nominations Open — Aug. 3 to Aug. 17 – Click here to nominate